Light pours through floor-to-ceiling windows at Parallel 20˚, named for the circle of latitude that lies 20 degrees north of the equator and touches Mexico’s Yucatan Peninsula (home to Tulum). The airiness of the space is the perfect setting for the light, organic fare prepared by our expert culinary team, which borrows inspiration from the cuisines of other international destinations also touched by the 20th parallel like China, India, and Thailand. Guests can enjoy the delicious flavors and laidback ambience at breakfast, lunch and dinner.